Hollis Country Kitchen Online Ordering Menu

3 Proctor Hill Road
Hollis, NH 03049

8:00 AM - 8:00 PM

98% of 223 customers recommended

Curbside Pickup Available

Start your carryout order.

Check Availability

Menu Icon Legend

SKILLET BREAKFAST

#1 The Skillet Breakfast

A skillet of home fries, melted cheese, two eggs any style, and a choice of ham, bacon, or sausage. Served with toast or an English muffin.

#2 The Greek Skillet

A skillet of home fries, feta cheese, baby spinach, and two eggs any style. Served with toast or an English muffin.

#3 The Vegetarian Skillet

A skillet of home fries, melted cheese, peppers, onions, tomatoes, mushrooms, broccoli, and two eggs any style. Served with toast or an English muffin.

#5 Create Your Own Benedict

Two poached eggs on an English muffin with your choice of ham, sausage, or bacon topped with hollandaise sauce. Served with home fries, homemade hash, or steak tips.

#7 Andy's Corned Beef Hash

A skillet of home fries, melted cheese, homemade corned beef hash, and two eggs any style. Served with toast or English muffin.

FAMOUS BREAKFAST SANDWICHES

Everyone loves our breakfast sandwiches with home fries. Create your own sandwich on your choice of New York bagel, ciabatta bread, English muffin, or homemade toast.

Breakfast Sandwich

Fried egg with cheese sandwich.

Breakfast Sandwich with Ham

Fried egg with cheese sandwich with ham.

Breakfast Sandwich with Sausage

Fried egg with cheese sandwich with sausage.

Breakfast Sandwich with Bacon

Fried egg with cheese sandwich with bacon.

Breakfast Sandwich with Spinach & Melted Cheese

Fried egg with cheese sandwich with spinach & melted cheese.

Gourmet wrap with two scrambled eggs and cheese.

Gourmet Wrap with Ham

Gourmet wrap with two scrambled eggs, cheese, and ham.

Gourmet Wrap with Sausage

Gourmet wrap with two scrambled eggs, cheese, and sausage.

Gourmet Wrap with Bacon

Gourmet wrap with two scrambled eggs, cheese, and bacon.

Gourmet Wrap with Spinach & Cheese

Gourmet wrap with two scrambled eggs, cheese, and spinach & cheese.

Gourmet Wrap with Two Vegetables & Cheese

Gourmet wrap with two scrambled eggs, American cheese, onions, peppers, and salsa.

BREAKFAST EGGS

Farm fresh eggs served any style with home fries and your choice of home style bread. Bread styles include white, hole wheat multigrain, raisin, rye/pumpernickel swirl, or English muffin.

One Egg, Any Style

One Egg, Any Style with Bacon

One Egg, Any Style with Sausage

One Egg, Any Style with Ham

One Egg, Any Style with Kielbasa

One Egg, Any Style with Homemade Corned Beef Hash

Two Eggs, Any Style

Two Eggs, Any Style with Bacon

Two Eggs, Any Style with Sausage

Two Eggs, Any Style with Ham

Two Eggs, Any Style with Kielbasa

Two Eggs, Any Style with Homemade Corned Beef Hash

BREAKFAST HOLLIS COUNTRY KITCHEN SPECIALS

Toasted Chibata bread with avocado mash, and egg cooked any style.

Breakfast Burger

A half pound of Angus beef, topped with bacon, cheese, egg on top, served with homefries.

#11 Phillips Special

One pancake or French toast with one egg, any style.

#12 King Williamson

Two poached eggs on an English muffin, tomatoes, peppers, onions, mushrooms, and broccoli, topped with hollandaise sauce and served with home fries.

#13 Hollis Country Favorite

Two eggs any style, two pancakes or French toast, choice of bacon, ham, or sausage served with home fries.

#14 Larry's Sirloin Steak Tips

A skillet of home fries, melted cheese, sitrloin steak tips, and two eggs any style with toast or English muffin.

#15 Gourmet Scrambled Eggs & Cheese

Choose from cheddar, American, Swiss, or feta cheese. Add onions, peppers, broccoli, spinach, mushrooms, or tomatoes for $0.55 each and/or red peppers for $0.85. Add sausage, ham, bacon, or kielbasa for $1.10 each.

BREAKFAST OMELETTES

Our omelettes are made with three eggs and served with home fries and toast or an English muffin.

#21 Cheese Omelette

Choose from American, cheddar, Swiss or feta cheese.

#22 Western & Cheese

Ham, onions, peppers, and American cheese.

#23 Vegetarian Omelette

Broccoli, mushrooms, peppers, onions, tomatoes, and American cheese.

#24 Greek Omelette

Baby spinach, sausage, and feta cheese.

#25 Macedonian Omelette

Onions, tomatoes, baby spinach, and feta cheese.

#26 Spanish Omelette

#27 Corned Beef Hash & Cheese

Homemade corned beef hash and American cheese.

#29 Create Your Own Omelette

Choose from baby spinach, broccoli, onions, peppers, mushrooms, tomatoes, ham, bacon, sausage, kielbasa, American, cheddar, Swiss, or feta cheese.

BREAKFAST PANCAKES

#31 Blueberry Pancakes

#32 Apple Pancakes

#33 Banana Pancakes

#35 Raspberry Pancakes

#36 Strawberry Pancakes

#37 Chocolate Chip Pancakes

#38 Create Your Own Pancakes

Choose from blueberries, apples, bananas, cranberries, raspberries, strawberries, chocolate chips, or walnuts. Add $1.10 for each Ingredient. Add whipped cream for $0.79.

BREAKFAST FRENCH TOAST

#40 Country French Toast

#41 Create Your Own French Toast

Choose from blueberries, apples, bananas, cranberries, raspberries, strawberries, chocolate chips or walnuts. Add $1.10 per ingredient.

BREAKFAST CEREAL

Plain oatmeal or with honey or brown sugar.

Large size. Add blueberries, strawberries, bananas, apples, bananas, cranberries, walnuts or raisins for $1.25 per ingredient.

Granola Yogurt Parfait

BREAKFAST CHILDREN'S SELECTIONS

French Toast with Bacon

Add fruit or chocolate chips $0.50.

Pancake with Bacon

Add fruit or chocolate chips $0.50.

Served with home fries and toast.

Kid's One Egg with Bacon

Served with home fries and toast.

Kid's One Egg with Ham

Served with home fries and toast.

Kid's One Egg with Sausage

Served with home fries and toast.

Kid's Single Pancake

Kid's Single Pancake with Bacon

Kid's Single Pancake with Ham

Kid's Single Pancake with Sausage

Kid's French Toast

Kid's French Toast with Bacon

Kid's French Toast with Ham

Kid's French Toast with Sausage

BREAKFAST SIDE ORDERS

Home Style Bread

European Style Bread

Homemade Corned Beef Hash

Our own marinated tips.

Homemade Muffins

H&H New York Bagel

Single French Toast

Hollandaise Sauce

SOUPS

Always homemade and always fresh.

Soup of the Day

Homemade Chicken with rice

Chowder of the Day

LUNCH HOME STYLE SPECIALS

Grilled Cheese & Ham

Grilled Cheese & Bacon

Country Tuna Melt

Served with grilled tomato.

Country Chicken Salad Melt

Served with grilled tomato.

Grilled Cape Cod

Served with chicken salad and cranberry sauce.

LUNCH SANDWICHES, WRAPS, & SUBS

Served with potato chips, homemade coleslaw, or homemade pasta salad. French fries are available for an additional $1.49.

Grilled Chicken Philly

Prepared with sauteed onions, mushrooms, peppers, and American cheese.

Grilled Chicken Fenway

Prepared with sauteed onions, peppers, and American cheese.

Grilled Chicken Garden

Prepared with romaine, tomato, and onions. Add your choice of mayo or olive oil vinaigrette.

Grilled Chicken Bostonian

Prepared with red peppers, spinach, provolone, and mayo.

Grilled Chicken Florentine

Prepared with spinach, tomato, provolone, and mayo.

Grilled Chicken Greek

Prepared with romaine, tomato, red onion, feta, and Greek dressing.

Grilled Chicken Caesar

Prepared with romaine, Parmesan cheese, and dressing.

Grilled Steak Tips & Cheese

Sirloin Steak Tips Fenway

Prepared with sauteed onions, red peppers, and American cheese.

Sirloin Steak Tips Philly

Prepared with onions, mushrooms, red peppers, and American cheese.

Sirloin Steak Tips Classic Greek

Prepared with tomato, red onions, feta, and dressing.

Fresh Grilled Haddock Traditional

Prepared with romaine and tartar sauce.

Fresh Grilled Haddock Philly

Prepared with onions, mushrooms, peppers, and tartar sauce.

Fresh Grilled Haddock Fenway

Prepared with sauteed onions, peppers, and tartar sauce.

Fresh Grilled Haddock Garden

Prepared with romaine, tomato, and onions.

Fresh Grilled Haddock Californian

Prepared with broccoli, cheddar, and tartar sauce.

LUNCH SPECIALTY SANDWICHES

Grilled haddock on a country roll with romaine and tartar sauce.

Grilled ciabata bread with chicken, provolone cheese, tomato, and basil.

Tuscan Eggplant

Grilled ciabata bread with eggplant, provolone cheese, tomato, and basil.

Hellenic Grilled Cheese

Grilled ciabata bread with spinach and feta cheese.

Traditional BLT

Homemade Chicken Salad

Served with romaine and tomato.

Cape Cod Sandwich

Chicken salad with cranberry sauce and mayo.

Grilled fresh veggies and cheese.

Gourmet Tuna Salad

Served with romaine and tomato.

Roasted chicken, stuffing, cranberry sauce, and mayo.

LUNCH TUSCAN COUNTRY MELTS

Served on grilled ciabata bread.

Grilled Cheese Tuscan Country Melt

Prepared on home style bread.

Grilled Cheese & Ham Tuscan Country Melt

Grilled Cheese & Bacon Tuscan Country Melt

Country Tuna Melt

Served with grilled tomato.

Country Chicken Salad Melt

Served with grilled tomato.

Grilled Cape Cod Tuscan Country Melt

Chicken salad & cranberry sauce.

THE BEST BURGERS

A 1/2 pound of delicious Black Angus Beef on a country roll or wrap. Add bacon for $1.09.

Served with lettuce and tomato.

Served with lettuce, tomato, and American cheese.

Classic Cheeseburger

Served with lettuce, tomato, onion, pickle, and American cheese.

Fenway Cheeseburger

Served with grilled onions and peppers.

Philly Cheeseburger

Served with grilled onions, peppers, and mushrooms.

Village Cheeseburger

Served with red onions, tomato, peppers, cucumber, feta cheese, and vinaigrette.

DAILY EVENING SPECIALS

Couple’s Dinner Surf N’ Turf

Pan seared sea scallops and sirloin steak tips over bed of rice with grilled veggies, two salads and two desserts. Plenty for two!

Couple’s Dinner Kabob Combo

One sirloin steak kabob and one chicken kabob over bed of rice with grilled veggies, two salads and two desserts. Plenty for two!

Greek Chicken Sautee

Sauteed chicken with artichokes, tomato, spinach, olives and feta in a white wine and butter sauce.

APPETIZERS

Hand Battered Onion Rings

Fried Mushrooms

Choose from marinara sauce, ranch, blue cheese or honey mustard dipping sauces.

Fried Mozzarella with Marinara

Spinach & Artichoke Dip with Feta

A customer favorite!

Fried Sea Scallops

6 oz portion with tartar sauce

6 oz portion with your choice of tartar sauce or cocktail sauce

Sweet Potato Fries

SALADS

Our large salad of fresh romaine with diced red onion, fresh tomato, and green pepper.

Prepared with baby spinach, cucumbers, red onions, green peppers, tomatoes, olives, and feta with oil and vinegar.

Bostonian Salad

Romaine with baby spinach, red onions, green peppers, tomatoes, melted provolone cheese, and roasted red peppers.

ITALIAN PASTA DISHES

Eggplant Parmigiana

Fresh lightly fried eggplant topped with marinara, provolone and romano, over fresh linguine. Served with chibata bread.

Chicken Marsala

Sauteed chicken, mushrooms, herbs, and diced ham in a rich marsala butter sauce over fresh linguine. Served with chibata bread.

Steak Tip Marsala

Sauteed Steak, mushrooms, herbs, and diced ham in a rich marsala butter sauce served over fresh linguine. Served with chibata bread.

Chicken Piccata

Sauteed chicken, artichoke hearts, and capers in a white wine and butter sauce served over linguine with romano cheese. Served with chibata bread.

Chicken Broccoli Alfredo

Sauteed chicken and fresh broccoli florets tossed in our rich alfredo cream sauce over linguine with romano cheese. Served with chibata bread.

Chicken Carbonara

Sauteed chicken, mushrooms, onions, and crispy bacon in a creamy carbonara sauce over linguine with romano cheese. Served with chibata bread.

Shrimp Scallop Florentine

Pan-seared shrimp and sea scallops cooked in olive oil with mushrooms, tomatoes, spinach, black olives, white wine, and lemon butter sauce over linguine, topped with romano and feta cheese. Served with chibata bread

Fresh garden vegetables sauteed in garlic butter, simmered in white wine, tossed with Romano cheese, and served over linguine. Available with chicken or shrimp.

Generous serving of linguine with marinara sauce and Romano cheese. Served with chibata bread.

Lamb marinated with thyme, rosemary, oregano, garlic, olive oil, and flame broiled to your taste. Served with grilled shrimp potato or rice and vegetables.

Pan-seared shrimp and scallops with mushrooms, tomatoes, white wine, and lemon, simmered in a spicy marinara sauce over linguine. Served with chibata bread.

DINNER STEAK & SHRIMP

Sirloin Steak Tips

A generous portion of flame broiled steak tips served with potato or rice and grilled vegetables.

FLAMED BROILED KABOBS

Our delicious kabobs are served with a choice of two sides. Sides include rice, salad, potato, coleslaw, pasta salad, or French fries.

FRIED SEAFOOD

Our seafood is ocean fresh and the highest quality.

Haddock Nuggets Basket

Basket is served with fries or coleslaw.

Whole Haddock Plate

Plate is served with fries and coleslaw.

Native Shrimp Basket

Basket is served with fries or coleslaw.

Native Shrimp Plate

Plate is served with fries and coleslaw.

Sea Scallops Basket

Basket is served with fries or coleslaw.

Sea Scallops Plate

Plate is served with fries and coleslaw.

Calamari Basket

Basket is served with fries or coleslaw.

Plate is served with fries and coleslaw.

Two Choice Combo Plate

Excludes calamari.

Three Choice Combo Plate

Excludes calamari.

BROILED SEAFOOD

Broiled seafood is served with gourmet rice and a fresh garden salad.

Broiled Haddock

Broiled Haddock Florentine

Ocean fresh broiled haddock topped with spinach and cheddar, served with two sides.

Broiled Haddock Californian

Ocean fresh broiled haddock topped with broccoli and cheddar, served with two sides.

Broiled Sea Scallops served with two sides.

CHILDREN'S SELECTIONS

Ages 12 and under. Served with potato chips. Substitute fries or a small salad for $1.00.

French Toast with Bacon

Add fruit or chocolate chips $0.50.

Pancake with Bacon

Add fruit or chocolate chips $0.50.

DESSERTS

BEVERAGES

Hot Colombian Coffee

Hot Chocolate with Whipped Cream

Your cart is empty.

Accepts Google Pay

Accepts Venmo